Let’s Make Meringue - Mauviel Copper Egg White Beating Bowl
By Wanda on Oct 3, 2008 in Bakeware, Copper Cookware

Okay so we all know that egg whites can be beaten in all manner of bowls, but there is nothing like having a bowl that is especially made for the job. And this bowl is one you will use over and over when you are wanting to make great meringue.
Mauviel is known for its quality, style and just plain good looks.
Its not only Professional chefs that benefit from having a Mauviel copper egg white beating bowl, home cooks will also find this bowl an asset when it comes to beating egg whites into fluffy, white, cloud like peaks for souffles or meringues.
Apart from the smooth clean lines of the bowl, there is a brass ring on the side so that you can hold onto the bowl while you are beating. This ring can also be used to hang the bowl on a pot rack or kitchen hook.
Mauviel is a French family business that was established in 1830 so they have over 170 years of experience in producing copper cookware so you know that you are purchasing a quality product that will produce egg whites whipped to perfection.
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