Calphalon Skillets - Stainless Steel and Non Stick Skillets
By Wanda on Oct 10, 2008 in Calphalon, Non-Stick Cookware, Stainless Steel Cookware
Calphalon skillets are suitable for any frying purpose.
The Calphalon 12 inch skillet is big enough to take large cuts of meat, saute a family sized meal of vegetables and even fry a whole fish. It is also great for making omelettes big enough to feed 2 or 4 people.
The Calphalon Skillet is made from Tri-Ply Stainless which means it made from durable heavy gauge aluminum sandwiched between two layers of stainless steel, a polished exterior and a brushed stainless interior.
This Calphalon skillets are easy to clean. There is a thumb indent on the long stay cool handles to make it easy to hold the skillet.
The Calphalon Tri-ply Stainless Steel skillet is dishwasher safe and has a lifetime warranty.
Calphalon 12-in. Nonstick Contemporary Nonstick Skillet
The non-stick Calphalon Skillets are the ideal way to prepare healthy meals.
You will find the the 12 inch skillets are the ideal size when you want to make omelettes, frittatas, and for any time you want to sear steaks and cook whole fish.
The beauty of the non stick skillet is that it is oven safe to 450° F so that you can finish of those meals that require to be cooked through in the oven after they have been seared.
These Calphalon Skillets have a non-stick interior for easy clean up and the heavy gauge, hard anodized aluminum gives even heating.
The arched handles are designed to stay cool and they are double riveted for security.
This only disadvantage to the Calphalon non-stick skillet is that it does need to be hand washed.
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