Our Favorite Recipes of the Week: Is it Shrimp or Prawns?
I must admit that whenever I go to a restaurant, if they have a prawn dish I just have to order it. I love em!
This week I went looking for prawn recipes – yes, we call them prawns in Australia, not shrimp, despite what our very own Paul Hogan told you to the contrary.
So here are my favorites for the week. I am definitely going to try the first one as it sounds so easy.
- Sweet Chilli Prawn Skewers - I love prawns and I love sweet chilli sauce so this recipe from figandcherry.com really appealed to me.
- Breaded Shrimp Recipe – The photos on this page look fantastic and have me almost drooling at the moment.
- Shrimp in Moroccon Style Tomato Sauce – I love anything with coriander in it so this one appealed to me.
- Curried Shrimp Skewers – Yum, this one sounds delicious and great for a barbecue.
And if you are wondering about the photo on this blog that is actually a recipe for Chicken and Seafood Paella which you can find on our own blog – it is absolutely delicious.
Enjoy!!
MOST POPULAR REVIEWS
- Stainless Steel Cookware – Cuisinart Multiclad Pro 12pc Cookware Set Review
- Pressure Canners – All American Pressure Canner Review
- Kitchenaid Artisan Stand Mixer Review – The Best Stand Mixer
- All Clad 9pc Cookware Set Review – The Best All Clad Cookware Set
- Anolon Cookware – The Best Non-Stick Cookware Set
- Rachel Ray Cookware – The Best Value for Money Non-Stick Set
Important: We do our best to make sure our reviews are as accurate as possible, but we are only human after all. So when you are ready to buy a product reviewed on our site please click through to the merchant to make sure you are getting the right product with all the features advertised.
Related Posts
- Shrimp with Brussels, Garlic and Sage Recipe
- Red Lobster Recipes – Make Your Own Restaurant Recipes at Home
- Unusual and Not So Unusual Recipes of the Week
Like this post? Subscribe to my RSS feed and get loads more!
Leave a Reply