bakers-edge-brownie-pan How often do you have squabbles over who is going to have the crispy edge of the brownies. Well this pan is made just for edge lovers. Every individual serve has two chewy edges so you can satisfy everyone’s desire – both the corner brownie fans and the chewy edge eaters.

If you are using a boxed mix you will find that you won’t need to adjust the recipe as it fits nicely into the Baker’s Edge Nonstick Edge brownie pan.

The heat is circulated around the pan giving consistent results and ensuring that every brownie is cooked just right.

The Baker’s Edge Brownie Pan was launched in 2006 and has since received rave review in magazines, newspaper and on blogs.

What we like:

  • The pan is made from heavy gauge cast aluminum
  • It has a good quality nonstick coating
  • The smooth corners are rounded and easy to clean
  • The recessed handles give you a good grip when turning the pan upside down
  • There is a  flexible nylon spatula and gourmet brownie recipes included  
  • The size of the pan  is ideal for box mixes that require a pan measuring 9” x 12” x 2”  while also being suitable for recipes that require 9” x 9” and 9” x 13” conventional sized pans.

The Baker’s Edge rectangle nonstick brownie pan is one of those baking pans that you will find useful time and time again.

And if you are looking for a box of brownie mix to get you started then simply check out our post on  The Barfoot Contessa’s Outrageous Brownie Mix

Where Can I Buy the Baker’s Edge Rectangle Nonstick Edge Brownie Pan?
Cooking.com
Amazon.com

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Related posts:

  1. Barefoot Contessa Outrageous Brownie Mix
  2. Chicago Metallic 12 cup Nonstick Popover Pan
  3. Chicago Metallic Professional Nonstick Perforated Baguette Pan

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