Cornstick PanTired of boring looking cornbread?

Why not try this Lodge Logic Cornstick Pan to make your cornbread into shapes resembling ears of corn and they will even have the corn kernel markings for a perfect finish and ready to eat with lots of butter or spicy condiment.

This cornstick pan is made from cast iron and has 7 spaces shaped like ears of corn designed specifically for your favorite cornbread recipe.

As this Lodge Logic cornstick pan is made from cast iron, it will heat quickly and evenly and hold the heat for a long period of time.

The cornstick pan has been pre seasoned with a vegetable oil that has been baked onto the cooking surface so you won’t even have to take  the time to season it before using it.  In fact you can start using it straight out of the box. And providing you don’t wash your cast iron cornstick  pan in detergent or if you do make sure you re-season the pan, it will last you for many, many years without rusting while maintaining its non-stick surface.

This pan measures 12 by 5-1/2 by 1 inches.

If you need helpful advice on how to season your cast iron cookware, click here

If you need a recipe for cornbread then I suggest you head on over to The Pioneer Woman. Ree, as always has an easy recipe for you and it combines nicely with her homemade beans recipe. While you are there check out her new website and the fabulous recipes that she has provided.

Don’t forget to come back though!

Where Can I Buy the Lodge Logic Cornstick Pan?
Amazon.com

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Related posts:

  1. Lodge Manufacturing Co. 8 Slice Logic Wedge Pan
  2. Lodge Pro Logic Cast Iron Aebleskiver Pan
  3. Review: Lodge Logic Pre-Seasoned 10-1/2-Inch Round Griddle

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