When was the last time you pulled the butter out of the refrigerator to put on a nice piece of fresh bread and as you tried to spread the butter it was too hard and made a massacre of that beautiful bread. What are your options? You can try to melt the whole tub of butter, but that seems like overkill. Instead, you should invest in the Cordon Bleu Butter Keeper.
This very affordable little addition to the kitchen will end up being your dream come true. The way it works is that you fill the small cup with butter from the tub that is in the refrigerator. Then fill the base with cold water. When you place the cup down into the water, it will seal off the air from getting to the butter, which will keep it fresh day after day. This way you can leave it sitting on the table or counter for weeks without the butter going bad. Since the butter is not as cold as the refrigerator it is also always ready to spread without ripping the bread.
Every few days you should replace the cold water to make up for evaporation. If you take care of this, it will allow you to keep butter out for up to a month and always be ready and easy to use.
What We Like:
- It’s small enough to not get in the way on the table, yet still fill a very important role.
- It’s dishwasher safe so easy to clean.
- The lid has a great gripping surface even if you have joint or other grip-related problems.
What We Don’t Like:
- If you don’t remember to change out the water and keep enough in the base you may be end up with rancid butter because of evaporation.
Want to Read More Reviews?
You can read more reviews for the Bia Cordon Bleu Butter Keeper at Amazon
WHERE CAN I GET THE BEST PRICE?
We found the best price at Amazon
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